Ferocious Flip

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Alcoholic Cocktail Rocks or Old-Fashioned Glass 6 ingredients

Recipe

  • 1 1/2 oz Brandy
  • 1 oz Ruby Port
  • 1 Egg
  • 1 tsp superfine Sugar
  • 1/2 oz Cream
  • 1 pinch nutmeg

Instructions

Pour the Brandy, Port, Egg, Sugar and Cream into a cocktail shaker and shake well. Strain into a cocktail glass, garnish with a dusting of nutmeg, and serve.

About Ferocious Flip

The Ferocious Flip is a rich and indulgent cocktail that combines the warmth of brandy with the fruity depth of ruby port. This classic flip cocktail is rounded out with a creamy texture from the addition of a whole egg and cream, making it a luxurious treat meant to be savored. The superfine sugar adds a hint of sweetness, while a pinch of nutmeg on top provides an aromatic and slightly spicy finish. This drink is perfect for those who appreciate a smooth, velvety beverage with layers of flavor that unfold with each sip.

The history of flip cocktails dates back to the late 17th century, originally as a mixture of ale, rum, and sugar, heated with a hot iron. Over time, the recipe evolved, especially in the 19th century, when eggs became a common ingredient, giving rise to the modern flips we enjoy today. The Ferocious Flip is a nod to this tradition, embracing the luxurious and comforting qualities that flips are known for, with a unique blend of brandy and port that offers a sophisticated twist. This cocktail is often enjoyed as a dessert drink or a nightcap, perfect for winding down and indulging in a moment of relaxation.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 6 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Brandy
  2. Port Wine (Red)
  3. Egg
  4. Sugar
  5. Heavy Cream
  6. Nutmeg

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