Flaming Ho

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Alcoholic Shot Shot Glass 4 ingredients

Recipe

  • 20 ml Midori Melon Liqueur
  • 10 ml Tequila
  • dried Prune
  • 1/4 tspcrushed brown Sugar

Instructions

Take a shot glass and add the brown Sugar and the flakes of dried Prune. Fill the glass with 2/3 Midori Melon Liqueur and 1/3 Tequila. Ignite it, let it burn for about 10 seconds and then blow out the flame. Bottoms up!

About Flaming Ho

The Flaming Ho is a vibrant and intriguing shot that combines the sweet and fruity flavors of Midori Melon Liqueur with the bold kick of tequila. This shot is elevated by the addition of a dried prune, which adds a touch of natural sweetness and complexity, while a sprinkle of crushed brown sugar enhances the overall depth of flavor. The combination of ingredients creates a unique blend that is both refreshing and bold, making it a standout choice for adventurous drinkers.

The origins of the Flaming Ho are somewhat obscure, as it seems to be a contemporary creation, likely emerging from the creative mixology trends that have gained popularity in recent years. Its name might suggest a playful or cheeky aspect, fitting for a drink that is both visually and flavorfully striking. This shot is perfect for those looking to try something different and enjoy a cocktail that offers both a sensory experience and a conversation starter.

This shot is alcoholic, so drink responsibly! Best served in a Shot Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 4 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Melon Liqueur
  2. Tequila
  3. Prunes
  4. Brown Sugar

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