Gin Daisy

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Alcoholic Cocktail Rocks or Old-Fashioned Glass 6 ingredients

Recipe

  • 2 oz Gin
  • 1 oz Lemon Juice
  • 1/2 tsp superfine Sugar
  • 1/2 tsp Grenadine
  • 1 Maraschino Cherry
  • 1 Orange slice

Instructions

In a shaker half-filled with ice cubes, combine the Wine, Lemon Juice, Sugar, and Grenadine. Shake well. Pour into an old-fashioned glass and garnish with the Cherry and the Orange slice.

About Gin Daisy

The Gin Daisy is a classic cocktail that offers a refreshing and vibrant taste experience, combining the botanical notes of gin with the tartness of lemon juice, and a touch of sweetness from superfine sugar and grenadine. This balanced mix is served over ice, often garnished with a maraschino cherry and an orange slice, which add a pop of color and a hint of additional fruitiness. The drink is light and effervescent, which makes it an ideal choice for a warm afternoon or as a pre-dinner aperitif.

The origins of the Gin Daisy trace back to the late 19th and early 20th centuries, during a time when "Daisy" cocktails were popular. These drinks typically featured a base spirit, citrus juice, a sweetener, and a bit of fizz. The Gin Daisy, specifically, has evolved over time, with variations appearing in different cocktail recipe books. Its simplicity and refreshing nature have helped it endure as a classic cocktail, appreciated for its balance and the way it highlights the character of the gin used.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 6 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Gin
  2. Lemon Juice
  3. Sugar
  4. Grenadine
  5. Cherries
  6. Orange(s)

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