Holy Blue

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Alcoholic Cocktail Rocks or Old-Fashioned Glass 5 ingredients

Recipe

  • 2 oz Gin
  • 1 oz Triple sec
  • 1 oz Rum (Light)
  • Fill with Tonic Water
  • 1 dash Blue Curacao

Instructions

Combine alcohol in a rocks glass over ice. Fill with Tonic Water, then add only a dash of Blue Curacao. Be sure the drink is served with the tonic still bubbling.

About Holy Blue

The Holy Blue is a vibrant and refreshing cocktail that combines a medley of spirits with a splash of color. This drink features a base of gin, which provides a robust and aromatic foundation, complemented by the citrusy notes of triple sec and the light, smooth character of rum. The addition of tonic water adds a fizzy, slightly bitter twist that balances the sweetness of the spirits. A dash of blue curaçao not only imparts a striking azure hue but also introduces a subtle orange flavor, elevating the overall taste profile to a delightful complexity.

The Holy Blue doesn't have a deeply entrenched history like some classic cocktails, but it embodies the creative spirit of modern mixology. The use of blue curaçao, a liqueur invented on the island of Curaçao in the 19th century, has become a popular way to add both color and flavor to cocktails, aligning with the trend of visually appealing drinks. The Holy Blue is perfect for those seeking an eye-catching beverage that is as enjoyable to sip as it is to behold, making it a favorite for social gatherings and summer evenings.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 5 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Gin
  2. Triple Sec
  3. Rum (Light)
  4. Tonic Water
  5. Blue Curacao

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