Iceberg #2

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Alcoholic Shot Shot Glass 3 ingredients

Recipe

  • 1/3 oz Creme de Menthe
  • 1/3 oz Blue Curacao
  • 1/3 oz Cream

Instructions

Pour the Creme de Menthe into a shot glass. Layer the Blue Curacao on top, and the Cream on top of that. Serve.

About Iceberg #2

The Iceberg #2 is a visually striking and flavorful shot designed to delight both the eyes and the palate. This layered concoction features equal parts of Creme de Menthe, Blue Curacao, and Cream, creating a vibrant and colorful presentation. The Creme de Menthe lends a refreshing minty flavor, while the Blue Curacao adds citrusy notes and a brilliant blue hue. The Cream provides a smooth and velvety texture, balancing the other ingredients with its rich and mellow taste. Together, these components create a harmonious blend of flavors that is both refreshing and indulgent.

The history of the Iceberg #2 is somewhat obscure, as it is with many novelty shots that are often created by bartenders experimenting with flavors and presentation. The use of layering in shots became popular as bartenders sought to showcase their skills and create visually appealing drinks that could stand out in a crowded bar scene. The choice of ingredients in the Iceberg #2 reflects a trend of using brightly colored liqueurs like Blue Curacao to capture attention and minty flavors like Creme de Menthe to provide a distinctive taste experience. As a result, the Iceberg #2 is a testament to the creativity and flair of modern mixology.

This shot is alcoholic, so drink responsibly! Best served in a Shot Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 3 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Creme de Menthe
  2. Blue Curacao
  3. Heavy Cream

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