Mexican Jumping Bean

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Alcoholic Cocktail Coupe Glass 3 ingredients

Recipe

  • 2 oz Tequila
  • 1 oz Espresso (Freshly brewed)
  • 1/2 oz Agave Syrup

Instructions

Add all ingredients to a shaker with ice. Shake and strain into a coupe glass. Optionally, garnish with coffee beans.

About Mexican Jumping Bean

The Mexican Jumping Bean is a lively and invigorating cocktail that marries the boldness of tequila with the rich intensity of espresso and the natural sweetness of agave syrup. This drink combines tequila with 1 freshly brewed espresso and a splash of agave syrup for balance. The result is a smooth and robust beverage with a delightful kick, perfect for those who enjoy the complex flavors of tequila and the boldness of coffee.

This cocktail is alcoholic, so drink responsibly! Best served in a Coupe Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 3 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Tequila
  2. Coffee or Espresso
  3. Agave Syrup

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