Mitchells Bloody Mary

The Mitchell's Bloody Mary is a robust and savory twist on the classic Bloody Mary, incorporating unique ingredients that elevate its flavor profile. This cocktail blends the smoothness of vodka with the rich, dark notes of stout beer, creating a complex base that is both hearty and refreshing. The addition of Clamato juice—a blend of tomato juice and clam broth—introduces a subtle brininess that complements the cocktail's savory nature. The tomato juice provides a familiar tangy sweetness, while horseradish delivers a pungent kick, perfectly balanced with celery salt and a dash of cayenne and black peppers for a nuanced spice.

The drink is garnished with a lime wedge, a stalk of crisp celery, and two black olives, offering not only a vibrant visual appeal but also an interactive tasting experience. The Mitchell's Bloody Mary is an embodiment of the innovative spirit behind modern cocktails, merging traditional ingredients with a creative flair. While the Bloody Mary itself dates back to the 1920s or 1930s, often attributed to Fernand Petiot at the New York Bar in Paris, this variation pays homage to the classic while inviting new elements that enhance its flavors and appeal to contemporary palates. Enjoyed best as a brunch staple or a savory cure, this cocktail promises a rich and bold adventure in every sip.

This cocktail is alcoholic, so drink responsibly! Best served in a Highball Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!

Shopping List

This drink uses 11 core ingredients. Click any ingredient to find more drinks featuring it:

1. Vodka
2. Beer
3. Clamato Juice
4. Tomato Juice
5. Horseradish
6. Celery Salt
7. Cayenne Pepper
8. Black Pepper
9. Lime(s)
10. Celery
11. Olives