Mounds

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Alcoholic Milk, Float or Shake Collins Glass 4 ingredients

Recipe

  • 1 oz Rum (Coconut)
  • 3/4 oz Dark Creme de Cacao
  • Fill with Cream
  • Ice cubes

Instructions

Fill glass with ice add Rum add Creme de Cacao fill with Cream

About Mounds

The "Mounds" cocktail is a creamy, indulgent drink that takes inspiration from the classic Mounds candy bar, known for its rich coconut and chocolate flavors. This delightful concoction combines coconut rum, dark crème de cacao, and cream, creating a luscious blend that mirrors the candy’s iconic taste. The coconut rum introduces a tropical flair, while the dark crème de cacao adds a layer of rich, chocolatey depth. Served over ice cubes, this drink is both refreshing and decadent, perfect for those who enjoy dessert-like cocktails.

The origin of the Mounds cocktail is not well-documented, but it likely emerged as part of the trend of creating drinks that mimic popular sweets and desserts. Such cocktails often became popular in the latter half of the 20th century, as bartenders and mixologists experimented with a variety of liqueurs and flavored spirits to create new, exciting flavor profiles. This drink, with its simple yet evocative ingredients, captures the essence of the Mounds bar, offering a nostalgic nod to a beloved treat while providing a sophisticated, adult twist.

This milk, float or shake is alcoholic, so drink responsibly! Best served in a Collins Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 4 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Rum (Flavored)
  2. Creme de Cacao Liqueur
  3. Heavy Cream
  4. Ice

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