Protein Smoothie

No ratings yet Be the first!

No image available

Share one in a review!
Alcoholic Shot Shot Glass 3 ingredients

Recipe

  • 1/3 oz Scotch
  • 1/3 oz Cream
  • 1/3 oz Clamato Juice

Instructions

Shoot ingredients into a shot glass. Shake it up good and swallow.

About Protein Smoothie

The Protein Smoothie shot is an intriguing blend that combines the rich flavors of Scotch, the creamy texture of cream, and the savory, tangy essence of Clamato juice. This unconventional mix results in a unique taste profile that balances the smoky, peaty notes of Scotch with the smoothness of cream and the bold, tomato-clam flavors of Clamato. The shot is an adventurous choice for those looking to explore beyond traditional cocktail ingredients, offering a complex and unexpected flavor combination in a small, potent package.

The origins of the Protein Smoothie shot are somewhat obscure, as it is not one of the more commonly known cocktails. However, it likely emerged from the creative experimentation of bartenders looking to craft novel and surprising drinks. The use of Clamato, a mix of tomato juice and clam broth, is often associated with Canadian cocktails like the Caesar, suggesting that the Protein Smoothie might have been inspired by similar regional influences. Despite its unusual ingredients, this shot is a testament to the creativity and daring spirit of contemporary mixology.

This shot is alcoholic, so drink responsibly! Best served in a Shot Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 3 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Scotch Whisky
  2. Heavy Cream
  3. Clamato Juice

Reviews

Want to rate & review drinks?

If you've had this drink, let us know what you thought!

No reviews yet — be the first to share your thoughts!

Try Something New

Be adventurous with one of our randomly selected drinks.