Royal Gin Fizz

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Alcoholic Cocktail Highball Glass 5 ingredients

Recipe

  • 2 oz Gin
  • Juice of 1/2 Lemon
  • 1 tsp Powdered Sugar
  • 1 whole Egg
  • Club Soda

Instructions

Shake all ingredients (except Club Soda) with ice and strain into a highball glass over two ice cubes. Fill with Club Soda, stir, and serve.

About Royal Gin Fizz

The Royal Gin Fizz is an elegant and effervescent cocktail that elevates the classic Gin Fizz by incorporating a whole egg, creating a rich and creamy texture. This cocktail balances the botanical notes of gin with the tartness of fresh lemon juice, while a touch of powdered sugar adds just the right amount of sweetness. The inclusion of club soda gives the drink its signature fizz, making it light and refreshing, with a frothy top reminiscent of a meringue.

The history of the Gin Fizz dates back to the 19th century, with its origins rooted in New Orleans, a city renowned for its vibrant cocktail culture. The Royal Gin Fizz variant likely emerged during the early 20th century, as bartenders began experimenting with egg in cocktails to create a smooth, velvety mouthfeel. This sophisticated twist on the original has become a beloved classic, admired for its unique texture and harmonious blend of flavors. Whether enjoyed as a brunch indulgence or a refreshing evening drink, the Royal Gin Fizz offers a delightful sensory experience.

This cocktail is alcoholic, so drink responsibly! Best served in a Highball Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 5 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Gin
  2. Lemon(s)
  3. Sugar
  4. Egg
  5. Club Soda

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