Swiss Family Cocktail

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Alcoholic Cocktail Rocks or Old-Fashioned Glass 4 ingredients

Recipe

  • 1 1/2 oz Whiskey
  • 3/4 oz Vermouth (Dry)
  • 1/2 tsp Anis
  • 2 dashes Bitters

Instructions

Stir all ingredients with ice, strain into a cocktail glass, and serve.

About Swiss Family Cocktail

The Swiss Family Cocktail is a sophisticated and intriguing blend that brings together the robust flavors of whiskey and the herbal complexity of dry vermouth. This cocktail is further elevated by a hint of anise, which adds a subtle licorice note, and two dashes of bitters, giving it a balanced complexity and a slightly aromatic finish. The combination of these ingredients creates a drink that is both refreshing and warming, making it suitable for a variety of occasions.

The origins of the Swiss Family Cocktail are somewhat elusive, as it does not have the widespread recognition of other classic cocktails. It likely emerged during a period when bartenders were experimenting with flavors and techniques, seeking to create new and exciting drinks. The use of whiskey as a base indicates its appeal to those who enjoy a strong, spirit-forward cocktail, while the addition of dry vermouth and anise suggests a nod to European influences. Despite its name, there is no direct connection to Switzerland, and the cocktail remains a hidden gem for those who appreciate layered and nuanced beverages.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 4 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Whiskey
  2. Vermouth (Dry)
  3. Anise
  4. Bitters

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