Alexander

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Alcoholic Cocktail Rocks or Old-Fashioned Glass 4 ingredients

Recipe

  • 1/2 oz Gin
  • 1/2 oz White Creme de Cacao
  • 2 oz Cream
  • Nutmeg

Instructions

Shake all ingredients (except nutmeg) with ice and strain into a cocktail glass. Sprinkle nutmeg on top and serve.

About Alexander

The Alexander is a classic cocktail known for its creamy and indulgent flavor profile, making it a popular choice for those who enjoy dessert-like drinks. It combines 1/2 oz of gin, 1/2 oz of white crème de cacao, and 2 oz of cream, resulting in a rich and smooth blend with a subtle hint of chocolate. The drink is typically garnished with a sprinkle of nutmeg, adding a warm, aromatic touch that complements its sweet and velvety nature.

The origins of the Alexander cocktail trace back to the early 20th century, though its exact history is somewhat debated. It is believed to have been created in the United States, with some accounts attributing its invention to bartender Troy Alexander at Rector's in New York City. Originally, the drink was made with gin, but over time, variations such as the Brandy Alexander have emerged, substituting gin with brandy. Despite its potential for variety, the classic gin-based Alexander remains a beloved staple in the world of cocktails for its creamy texture and delightful flavor combination.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 4 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Gin
  2. Creme de Cacao Liqueur
  3. Heavy Cream
  4. Nutmeg

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