Alexanders Sister

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Alcoholic Cocktail Rocks or Old-Fashioned Glass 4 ingredients

Recipe

  • 1 1/2 oz Gin
  • 1 oz Green Creme de Menthe
  • 1 oz Heavy Cream
  • 1/8 tsp grated Nutmeg

Instructions

In a shaker half-filled with ice cubes, combine the Gin, Creme de Menthe, and heavy Cream. Shake well. Strain into a cocktail glass and garnish with the nutmeg.

About Alexanders Sister

The Alexander's Sister is a delightful twist on the classic Alexander cocktail, known for its creamy and indulgent profile. This variation introduces a refreshing minty flavor with the inclusion of green crème de menthe, which pairs intriguingly with the botanical notes of gin. The heavy cream adds a rich, velvety texture, making this cocktail akin to a liquid dessert. A dusting of grated nutmeg on top adds a warm, aromatic finish, perfectly complementing the cool mint and smooth cream. The result is a sophisticated, yet playful drink that balances sweet and herbaceous notes with a creamy undertone.

The Alexander cocktail originated in the early 20th century, initially made with gin, crème de cacao, and cream. It gained popularity in the 1920s and 1930s, particularly as a dessert cocktail. The Alexander's Sister likely emerged as a creative variation, swapping out the chocolate element for the minty freshness of crème de menthe, creating a unique flavor experience. This adaptation showcases the versatility of the original Alexander, allowing it to remain a beloved classic while inspiring new interpretations. The drink's elegant presentation and complex flavor profile make it a favorite for those seeking a unique and refreshing after-dinner treat.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 4 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Gin
  2. Creme de Menthe
  3. Heavy Cream
  4. Nutmeg

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