Gin-Berry

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Alcoholic Cocktail Rocks or Old-Fashioned Glass 5 ingredients

Recipe

  • 1 oz Gin
  • 1/3 oz Creme de Mure
  • 1/3 oz Creme de Framboise
  • 8 fresh raspberries
  • 1/3 oz Fresh Lemon Juice

Instructions

Muddle the raspberries in the base of a Whiskey Sour glass with Creme de Mure and Creme de Framboise, then add crushed ice filling the glass. Add rest of ingredients and stir until the drink is a blood Red color, and serve.

About Gin-Berry

The Gin-Berry is a delightful and refreshing cocktail that beautifully balances the botanical essence of gin with the sweet and tart flavors of ripe berries. This drink combines 1 oz of gin with two luscious berry liqueurs: 1/3 oz of Crème de Mûre, a blackberry liqueur, and 1/3 oz of Crème de Framboise, a raspberry liqueur. The addition of 8 fresh raspberries enhances the berry profile, while 1/3 oz of fresh lemon juice adds a zesty brightness that ties the flavors together, creating a cocktail that's both sophisticated and approachable.

The history of the Gin-Berry cocktail, like many contemporary cocktails, is not extensively documented. It's likely a modern creation influenced by the resurgence of interest in craft cocktails and the use of fresh, quality ingredients. This drink is a testament to the versatility of gin and the increasing popularity of berry-infused concoctions in the cocktail world. It serves as an excellent example of how classic spirits can be paired with fruit-forward liqueurs to produce a drink that is both refreshing and complex, appealing to those who enjoy a harmonious blend of sweet, tart, and botanical flavors.

This cocktail is alcoholic, so drink responsibly! Best served in a Rocks or Old-Fashioned Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!


Shopping List

This drink uses 5 core ingredients. Click any ingredient to find more drinks featuring it:

  1. Gin
  2. Creme de Mure
  3. Creme de Framboise
  4. Raspberries
  5. Lemon Juice

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