Peach Melba Freeze

The Peach Melba Freeze is a decadent and creamy cocktail that draws inspiration from the classic Peach Melba dessert. This indulgent drink combines the fruity sweetness of peach schnapps with the rich, nutty notes of hazelnut liqueur and the tart complexity of black raspberry liqueur. Cream and ice cream add a luscious, velvety texture, while raspberry jam enhances the fruity profile with its sweet and slightly tangy flavor. The result is a luxurious, dessert-like cocktail that is perfect for those who enjoy sweet and creamy drinks with a fruity twist.

The origins of the Peach Melba Freeze are linked to the Peach Melba dessert, created by the famous French chef Auguste Escoffier in the late 19th century to honor the Australian opera singer Nellie Melba. The dessert consisted of poached peaches, raspberry sauce, and vanilla ice cream. The cocktail captures the essence of these flavors, transforming them into a delightful frozen drink. Over the years, the Peach Melba Freeze has become a popular choice for those looking to enjoy a nostalgic, yet innovative cocktail that pays homage to a classic culinary creation.

This cocktail is alcoholic, so drink responsibly! Best served in a Highball Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!

Shopping List

This drink uses 6 core ingredients. Click any ingredient to find more drinks featuring it:

1. Schnapps (Fruited)
2. Raspberry Liqueur
3. Hazelnut Liqueur
4. Ice Cream
5. Heavy Cream
6. Jam or Jelly