Ramos Fizz #1

The Ramos Gin Fizz, also known as the Ramos Fizz #1, is a classic cocktail celebrated for its creamy, frothy texture and refreshing citrus notes. This drink combines gin with rich cream, fresh lemon and lime juices, and a hint of orange-flower water, which imparts an aromatic floral touch. Powdered sugar adds a gentle sweetness, while a splash of cold club soda provides effervescence, making the cocktail light and bubbly. The drink is often garnished with an orange slice, adding a burst of color and a subtle citrus aroma that enhances its overall appeal.

The cocktail was created in 1888 by Henry C. Ramos at his bar, the Imperial Cabinet Saloon, in New Orleans. Originally known as the New Orleans Fizz, it gained fame for its unique preparation method, which involved a lengthy and vigorous shaking to achieve its signature frothy consistency. During the 1920s, the drink became so popular that Ramos hired a team of "shaker boys" to keep up with the demand. The Ramos Gin Fizz remains a beloved classic, appreciated for its smooth, creamy texture and bright, refreshing flavors.

This cocktail is alcoholic, so drink responsibly! Best served in a Highball Glass, though any glass works!

Feel free to get creative with substitutions — try different fruit types, sugar substitutes, or liquor brands. Crafting cocktails should be fun!

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Shopping List

This drink uses 9 core ingredients. Click any ingredient to find more drinks featuring it:

1. Gin
2. Heavy Cream
3. Lemon Juice
4. Lime Juice
5. Flower Water
6. Sugar
7. Ice
8. Club Soda
9. Orange(s)